Serving Size: 8-10 portions

Ingredients:

12 eggs

1 qt of milk

4 cups seasoned croutons

1/2 pound shredded cheddar cheese

1 pound of cooked sausage, bacon, or protein of your choice

1 teaspoon dry mustard

Salt, pepper, garlic powder and minced onion to taste

Instructions:

1. Beat the eggs and mix with the milk, croutons, cheese, and seasonings. Refrigerate overnight.
2. Preheat the oven to 350°F and grease a 9″x13″ baking dish.
3. Stir the egg mixture and pour into the greased pan.
4. Bake at 350°F for 30 minutes.
5. Stir and sprinkle with protein.
6. Return to oven and bake for 25 more minutes or until the egg is set.
7. Let stand for 5 minutes before cutting and serving.